How to make Thai mild soup with vegetables

This soup is very popular in Thailand because of the diversity of healthy ingredient such as seaweed,vegetables,bean curd and the steps of cooking is not so difficult.
Ingredients

• 2 Milligram of Chinese Cabbage
• 2 bowls of water
• One tube of bean curd
• One pack of Seaweed
• One Knorr soup 

How to Cook
1 Put water into the pot and heat on the strong fire ,add 1 Knorr soup and stir till dissolve.
2 Add Chinese cabbage and boil about 3 minutes then add bean curd
3 Lastly add seaweed and when every things is cooked
4 Put into the bowls ready to serve.